PT. TRI JAYA TANGGUH was established back in 2006 by three friends whom share the same dream. After discovering the potential of Gorontalo and its abundant coconut plantations, our three founders realized that coconut is the basic ingredient of Indonesia’s rich culinary heritage which should be nurtured.
PT. TRI JAYA TANGGUH started off as medium-sizes business manufacturing desiccated coconut based in Isimu, Gorontalo. We pride ourselves on our commitment to support the coconut farmers by using first-hand dealing to create mutual benefits with them. After gaining positive international recognition, in 2012, PT. TRI JAYA TANGGUH started expanding the business by opening our second factory In Paguyaman which later operate as our main manufacturing site up till this day.